Gluten Free

Sugar Free

Lower GI

Perfect Sweet™ Mini Trifles

This trifle is wonderful for Boxing Day as the Perfect Sweet™ Flourless Orange Cake can be made in advance and frozen, or baked three days ahead and kept in the refrigerator. A portion of the cake can be used for the trifle and the remainder kept on standby for unexpected guests. The cake is healthy and nutritious and is perfect for everyone including the gluten intolerant and diabetics. The jelly is natural and sugar free.

Ingredients
Perfect Sweet™ Flourless Orange Cake - one serving for each Mini Trifle
Perfect Sweet™ Sugar Free Fruit Tea Jelly - 1/4 cup for each Mini Trifle
1 tablespoon orange juice or sherry for each Mini Trifle
Strawberries or Berries in season
Whipped Cream

Method
Place a serving of Perfect Sweet™ Flourless Orange Cake into small individual glasses.

Add 1 tablespoon of sherry or fruit juice to taste.

Add 1/4 cup of Perfect Sweet™ Sugar Free Fruit Tea Jelly

Add a layer of whipped cream and a layer of strawberries or fresh berries.
Note: A minimal amount of sugar is added to the trifle if it is layered and decorated with berries and strawberries.

Decorate with mint leaves or as desired.


Optional
You can substitute the whipped cream with yoghurt, ricotta or mascarpone.