With SweetLife®, it is now more possible than ever to have a healthy lifestyle, yet still enjoy all the sweet biscuits and slices you love – and that’s because of our sugar free biscuit and slice recipes. Many of these are also gluten free biscuit recipes!

Perfect for those watching their sugar intake, our sugar free biscuit and slice recipes are deliciously tasty and healthy. If you browse our recipes now, you’ll find that all of them reference Perfect Sweet® xylitol, whenever you need to use sugar. Perfect Sweet® xylitol looks and tastes just like sugar, but doesn’t come with any of the harmful side effects (tooth decay, increased blood glucose/insulin levels and more). Xylitol is naturally derived from plants and as such, is a perfectly healthy addition to your recipes today.

Your guests won’t even notice the difference in taste with our sugar free biscuit and slice recipes. Why don’t you give them a try today and let us know how you go?

Trick or Treat Pumpkin Cookies

"Banana Bread" made with Banana Flour

Oat and Banana Cookies

Nut and Seed Bread

Pumpkin and Chia Slice

Lemon Tart

Anzac Biscuits

Cardamom and Chickpea Cookies

Raw Dark Chocolate

Fluffy Butter Cookies

  • Weight Loss

    Most of us want to lose weight and get healthier at some point in our lives. SweetLife products make it much easier for you to whittle down your waistline because we only sweeten with xylitol.  Our natural sweetener Perfect Sweet xylitol has approximately 75% less carbohydrates and 40% less calories than sugar.

  • Healthy Living

    Perfect Sweet xylitol is a perfect sugar free alternative for anyone who wants to lead a healthy lifestyle and feel good every day. It is one of the best presents Mother Nature can give our bodies and can be used in place of sugar and artificial sweeteners.

  • Diabetes 

    Perfect Sweet xylitol has a negligible effect on blood sugar levels.  It can help stabilize blood sugar and insulin levels. The natural sweetener is metabolized without insulin, thereby creating a lower glycaemic effect. In fact it has a glycaemic index of just 7. Now compare that to sugar, which has a glycaemic index of 65.

  • Gluten Intolerant

    Don’t worry if you follow a gluten-free diet and still want to enjoy cakes, desserts, chewing gum and sweets. Just because you have a sensitivity to gluten doesn’t mean you have to miss out.

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